Traditional Reggio Emilia PDO vinegar - gold

Aceto Tradizionale di Reggio Emilia PDO Oro represents the highest expression of the Emilian vinegar-making art.

Aged for over 25 years, it develops a complex and layered aromatic bouquet, with a precise balance between sweetness and acidity. Its consistency is dense, with high persistence and intense aromatic expression. This vinegar is produced directly by Pianderna, inside century-old barrels according to a traditional process controlled at every stage.

Ageing is controlled through progressive transfers that concentrate its structure and aromatic profile over time.

Each bottle is prepared and certified manually, in line with what is documented in our content, guaranteeing the authenticity and traceability of the product.

It is suitable for targeted uses, where the condiment is a central part of the dish: Parmigiano Reggiano, strawberries, vanilla ice cream or tasting on its own.

A technical and identity-driven product, a direct expression of the territory and the traditional method.